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« Turkey Barn Superstar | Main | Fun with Hay Feeds »

February 24, 2009

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Joanne

This is absolutely amazing! Here in Vancouver, Canada we've been communicating with heartless chefs who will lie to their grave about how the Quebec foie gras they serve is ethically produced. Many of whom straight up call us liars (with no evidence to back themselves up) when we tell them that the females are tossed in the trash. So glad you have the evidence to prove them wrong! Yay, Kohl, Harper and Burton. We are fighting hard for you here in Canada!

Becci

A lovely and interesting post.

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Tara Oresick has been the director of Farm Sanctuary's Northern California Shelter since January 2012. She previously worked at our New York Shelter, starting as an intern in 2008, joining the staff as a caregiver in 2009, and becoming the shelter manager in 2010. Read more.

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